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The newly launched Epic Crispy Fish & Guac Burrito and the Crispy Jumbo Shrimp Burrito are making waves on the Del Taco menu this winter.

Available for a limited time, these new seafood burritos are served in a warm flour tortilla.

Epic Crispy Fish & Guac Burrito

The Epic Crispy Fish & Guac Burrito contains pieces of beer battered and fried Alaskan Pollock, zesty guacamole, diced tomatoes, iceberg lettuce, romaine lettuce and crunchy tortilla strips. It is topped with a creamy avocado Ranch sauce.

Crispy Jumbo Shrimp Burrito

The Crispy Jumbo Shrimp Burrito at Del Taco features Crispy Jumbo Shrimp, Pico de Gallo, freshly shredded cabbage and cilantro lime rice. It is seasoned with a secret-recipe Del Taco sauce.